This lightly sweetened and fresh fruit dessert is a healthier and lightened-up version of shortcake that tastes as good as it looks. Try this classic recipe with a hint of maple syrup and our added twist using BOOST Powdered Chocolate. Dusted with a bit of icing sugar or garnished with a fresh mint leaf, these 6 beautiful and delicious shortcakes will be great for sharing with your loved ones.

A Yule log or bûche de Noël is a traditional Christmas cake. This gluten-friendly dessert is flavoured with Nesquik and made up of a delicious cream cheese filling. Why not add to the celebration with some fun and festive SMARTIES! Get creative in the kitchen and decorate this classic holiday dessert to your liking. This dessert enjoyed by many French-Canadian families around the holidays will…

Fabricated during the Great Depression, this go to cake batter is made up of kitchen staples traditionally served with hot maple syrup or caramel. This classic French-Canadian dessert, also known as “unemployment cake”, is prepared with MacKintosh’s Toffee Bars for a wonderful sweet and creamy variation.

Pets de sœur, literally translated as Nun farts, and also known to some as “Croxignolles” is a French-Canadian dessert that is often made up from left over pie dough; at times from Tourtière. This quick and easy dessert was can be craft to avoid food waste and ensure that every last ingredient and bite is enjoyed and devoured. This take on a classic French-Canadian treat is rolled with an…

These little bites of heaven, enjoyed by Greek Jews during celebrations such as Hanukkah are also a very popular dessert in Middle Eastern countries such as Iraq, Cyprus and Turkey and perfect for any occasion. Save time spent in long line ups and try this quick and easy recipe! Made with simple ingredients, these fluffy honey balls have a long history. These delicious sweets were reportedly…